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Wednesday, March 9, 2011

I'm still alive!


Some of you might have begun to wonder where in the heck I have been! I don't blame you! I have so much to update I need to get started now. Geez, last post was in OCTOBER!!!! HEllo??? I would also like to thank those of you who ordered cakes for the holiday season, it was a huge success and I will be doing something similar for Easter. So I think it's way past time for an update. so let's see here....
Let's start with Christmas. On Christmas morning, my husband and I discovered that we are expecting our newest little bundle of joy in early September! We couldn't believe what a surprise it was to discover that we are expecting again! And to find out on Christmas?! That was the icing on the cake! So we had to keep it hush hush for a couple more weeks since I was only 4-6 weeks along. But a couple of weeks ago, we broke the news to the Facebook world and our friends and family! So this Friday I will officially be 15 weeks pregnant! So excited and can't wait to find out if a little boy or a little girl will be our blessing! We should find out in April..... as long as it's healthy!
Next update, my Brother is engaged and is getting married to the best soon to be sister in law ever! I am so excited and so is my family! Their wedding will be soon after the baby is born... so I will that person working out like crazy to get into my bridesmaid dress!
In February I entered a new cake into the cake competition that is held every year in Austin, Texas. I entered as an adult beginner and unfortunately didn't place but was congratulated by so many people because they thought I had won with my cake! Needless to say, I wasn't the only one shocked and disappointed by not placing with my cake! That's okay, it gives me more time to create a winning cake for the next competition! I will reuse this cake but add more to it to still have the same theme but reworked to show off more of my creativity. It's a learning experience and I am learning! But I did get to see some cake celebrities! I got to chat it up with some of the contestants on the TLC show, The Next Great Baker! I also managed to get a couple of pictures with some of the contestants! I also got the chance to take a picture with, Michelle Bommarino, Lauren Kitchens, Corina, Karen and the winner of the Next Great Baker, Dana Hebert. I also talked with, James Rossel, Nicolas Lodge, Marina Sausa, Michelle Bommarino and Lauren Kitchens. I really had a great time at the show and can't wait to do it again... but next time, with a winning entry!
So now that just about catches me up. I am going to offer cakes and cupcakes for a special pricing for Easter. It's going to work alot like the Holiday cakes but the decorations and flavors will reflect the season. I am getting the flavors together and once I get the whole thing organized, I will send out another post and also with emails, and through Facebook. So keep an eye out for the Easter cakes!
I have attached a picture of the last competition cake from Austin! enjoy!


Wednesday, October 13, 2010

Thursday, October 7, 2010

Holiday cakes! October 2010 - January 2011

I will now be offering some special cakes for a special price. Starting October 18-January 3,2011 I will be offering three layered eight inch round cake for $35.00 for one cake. If you buy two cakes the price is $60.00 If you buy three or more the cakes are $25.00 each.
Are you hosting Thanksgiving dinner? Christmas dinner? Halloween party? Going to a holiday party? Then let me take care of the desserts! These cakes will be the perfect touch to those holiday gatherings.
These flavors will only be offered during October - January so make sure you order at least one!
Pick up dates:
Halloween cakes- Friday October 29th
Thanksgiving cakes- Wednesday November 24th.
Christmas cakes- Thursday December 23rd.

For all other non holiday dates, call me 832.659.3338

F lirt with Dessert
2010 Holiday Cake Menu
October 15, 2010 - January 3, 2011
 Pumpkin cake with creamcheese
 Texas buttered pecan cake with caramel crème filling
 Apple “pie” cake
 Speculoos cake ( Dutch dessert)
 Tiramisu cake
 Chocolate chocolate chip cake with chocolate mint ganache
 Cranberry cake with orange creamcheese filling
 Eggnog cake
 Coffee Toffee cake
 Pink champagne cake with a fizzy frosting
These cakes will be the perfect addition to your Halloween party and Holiday
dinners or just to have that something sweet!
Each cake will be three eight inch layers and can feed 10-15 people.
Each cake is $35.00 each or two for $60.00 or three for $80.00
Call for pricing if needing more than four cakes.
I thank you for your continued support and I wish you and your family a wonderful Holiday season!
Wishing you all the best this Holiday season,
Daphne Powers- Owner 832.659.3338
www.daphnesflirtwithdessert.blogspot.com Daphnesflirtwithdessert@gmail.com to schedule your cake!

Oklahoma State Sugar Arts Show in Tulsa, OK

Hello all! I just wanted to update you since it's been a little while that I have done anything on my blog. There's a reason for that!! But first let me thank my mom, Lydia and my husband, Corey for helping me out as much as they did. With out their help I wouldn't have gotten to Oklahoma!
For the last month or so, I have been getting my entires ready for the Oklahoma show.I started off thinking that I was going to enter five entries... ..then it came time to doing those five entries.... and we ended up with 2 completed cakes.
I entered the adult beginner division and entered a novelty category and a holiday category. my holiday cake was five cakes that were made and covered to look like fondant Christmas presents. They had sugar bows and sugar gift tags and then stacked ontop of each other all sitting on a round tree skirt that was used as the base. My novelyt cake was a red cheese wheel with a wedge removed and all hand painted "sticker" details and sitting on a wooden cheese board. And that happened to turned out to be the first place winner!
My next competition will be in the Austin in February. more details will come when I get more information to pass along!
Thank you all for your continued support!
All the best,
Daphne Powers

pictures are coming!

Friday, July 16, 2010

90th birthday cake




This client wanted something todo with the quilts and cardinals. Everything on this cake is sugar except the metal on the pins and the string. Everything else is sugar.

Safari Birthday!



Thursday, July 15, 2010

New EMAIL address!

Hello Everyone! I wanted to let you know that I have created a new email address for this blog and my cake business. I will take orders from my new email and questions/comments. I will keep my cell phone number the same so you can always place an order that way too!
Just to keep you informed, I will be offering Holiday/seasonal cakes starting in October so stay tuned for flavors and more news!
I hope you are all well and staying cool in this weather! And always remember that I appreciate your support and your referrals!
Daphne
832-659-3338
daphnesflirtwithdessert@gmail. com